Busy evening at home! My brothers are coming over for the weekend and as I had so many things to do to get everything ready, I didn’t have the time to cook…
But I wasn’t going to let that busy agenda keeping me away for a creative recipe. And here I was, once done with the unexciting process of cleaning, in front of my fridge wondering how to transform a sandwich’s desire into a new cooking experience. Ready?
Thursday night sandwich recipe – 1 person
2 slices of Organic Sunflower & Pumpkin Seed Loaf
(Pain en tranche aux céréales)
Toast the loaf slices.
Mix a bit of soja sauce with some cream cheese and spread it on one of the loaf slices.
Spread some mustard and ketchup on the other one.
Cover with layers of chicken slices, spinach and basil leaves.